Saturday, April 27, 2013

Mini sliders

2 lbs of ground meat
1 onion-- diced into very small pieces (my kids will eat it if they don't see it.. So I practically chop it very fine)
2 t Worcestershire sauce
1 egg
2 t garlic powder
2 t dried ranch dressing
1 t Tony Chachere's

Mix all the seasoning and chopped onion into ground meat. Work the seasoning into the meat but...Don't over mix. Now make small patties and put on a greases baking sheet and bake @ 400 for 30-45 minutes. Depending on how big your patties are.
Right before I take out the oven I lay my cheese on top of each patty so the cheese can melt ;)

Serve with bacon or avocado or blue cheese
** I also serve mines with pickle/tomato/red onion/jalapeño


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