Tuesday, April 30, 2013

Nem Nuong (Pork)

Nem Nuong
1 lb ground pork
1 t garlic salt
3 t sugar
2 t honey
Mix salt n sugar together
Pour into ground pork then add honey
Line grilling pan with foil and grease pan with a little oil
Then shape pork into sausage shape (oval)
Bake @375 for 15 minutes

1/3 C water
4 T honey
Glaze the pork .. Brush it .. Pour out dripping
Glaze with the honey glazed .. Grill for 8 minutes .. Put on broil!! Watch oven
Broiled for about 45 seconds ;)

Dipping sauce:
2/3 C hoisin sauce
1/3 C water
3 t sugar
2 cloves garlic
1 T tapioca or cornstarch
Top with crushed peanut n srirache

Green onion mixture: EVOo n green onion (microwave for about 2 minutes
Top pork (nem Nuong) with green onion and crush peanuts

I like to cut my pork (nem Nuong) and toll it in my spring roll
Or put on top of vermicelli noodles with lots of veggies and fish sauce


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