Tuesday, April 2, 2013

Paprika Salmon

4 salmon filet
2 T of olive oil

seasoning mix:
1 T paprika
2 t tony chachere's
1 t onion powder
1 t garlic powder
1 t red cayenne pepper (optional if you don't like it spicy)
1 t pepper
1/2 t dried thymes
1/2 t dried oregano

Rub the salmon filet with the olive oil then sprinkle with the season mix...
(mix up all your seasoning) and marinate your salmon filet ...refrigerator for at least 2 hours in refrigerator...

Taste delicious if you can grill them up...if you dont have a grill you can cook it in a grill pan inside with a little olive oil


*****I also love to eat it with a mango salas 
1 mango cubed 
1 T chopped cilantro 
1 T diced red onion 
1 avocado --cubed 
1 jalapeño - diced 

1 t lemon or lime juice 
Salt n pepper 

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