chocolate ice cream with fudge on top of a funnel cake
Funnel cake or funny cake is a regional food popular in North America at carnivals, fairs, sporting events, and seaside resorts.
Funnel cakes are made by pouring batter into hot cooking oil in a circular pattern and deep frying the overlapping mass until golden-brown. When made at concession stands, a pitcher with an integral funnel spout is employed.
jello with whipped cream